acute how-to: summer cocktails

I am a big fruity cocktail fan – especially in the summer. There’s nothing better than lounging in the sun with a tasty drink in hand. The one thing that often turns me off fruity drinks, though, is the excessive syrupy sweetness.

To cure this little issue, I created three simple and naturally sweetened fruity drinks. Each of these drinks clocks in at just about 150 calories and would be the perfect accompaniment for a warm summer evening.

Pineapple-Mango Frozen Margarita

{makes four drinks}

Ingredients:

  • 1 cup of frozen, chopped pineapple
  • 1 cup of frozen, chopped mango
  • 6 ounces of pineapple juice {no sugar added}
  • 4 shots of tequila
  • 2 cups of lime flavored {unsweetened} sparkling water
  • lime slices and/or maraschino cherries as a garnish

Put pineapple, mango, tequila, and pineapple juice in a blender. Add a splash of tap water if this is too thick for your blender. If you cannot find frozen mango or pineapple, use fresh and add a handful of ice to the blender.

Once mixture is completely blended, add sparkling water and stir. Serve each drink with a garnish of lime slices or maraschino cherries.

- – -

Whipped Pear Cocktail

{makes one drink}

Ingredients:

  • a flew pear “ice cubes” {aka – frozen pear pieces}
  • a shot of whipped cream flavored vodka
  • 4 ounces of pear juice {no sugar added}
  • 4 ounces of sparkling water
  • ground cinnamon

In order to make the pear ice cubes, just freeze peeled slices of pears on a plate lined with waxed paper. I used canned pears {the kind packed in juice, not syrup} but fresh would work, too.

Fill the bottom of your glass with a few frozen pear slices.  Pour in the whipped cream vodka, pear juice, and sparkling water. Garnish with a sprinkling of cinnamon. This drink tastes like a dessert -it is so rich, yet refreshing, and so, so delicious!

- – -

Sparkling Mixed Berry Wine

{makes one drink}

Ingredients:

  • 4 ounces of white wine {whatever you have on hand – I used pinot grigio}
  • 4 ounces of berry flavored sparkling water {unsweetened}
  • a few tablespoons of frozen, mixed berries

Fill the bottom of your glass with the frozen mixed berries and pour in the wine and sparkling water. This is such a refreshing, simple, and very low calorie option.

Cheers!

Acute How-To: All Natural Fabric Dyes

Before chemical fabric dyes came into existence, natural substances such as fruits and vegetables were used to dye fabric. I have been meaning to try out a natural dye technique for a while and finally did it this week. I am happy to report that it was a success and SO simple!

Pretty much any dark colored fruit or vegetable can be used for this how-to. Some options are: red cabbage {pink}, blueberries {purple}, blackberries {darker pink/purple}, tea or coffee {beige}, turmeric or saffron {yellow}, grape juice, and many more.

What you will need:

  • Fabric items to dye – These items must be made from a natural source, such as 100% cotton. I used a tote bag, a few old napkins, and a few small cotton drawstring bags {all of which I already had laying around my house}.
  • ¾ cup salt – I used plain kosher salt.
  • Fruit and/or veggies – I chose blackberries {dark pink/purple}, tea {beige}, and turmeric {golden yellow}.
  • A large pot
  • A colander
  • Lots of water

Step One:

Mix ¾ cup salt with 12 cups of water. Submerge your fabric in the water and bring to a boil. Reduce the heat and let the fabric simmer for about an hour.

Remove the fabric from the salt water and rinse with cold water. Ring out the items and set aside.

Note: if you are planning to dye a lot of items, you might need to do this step a few extra times. Or use a really, really big pot and double the amount of salt and water.

Step Two:

If you are using berries, put a cup in a pot with four cups of water and boil for about 15 minutes. Strain the fruit from the water and discard. Set the water aside to cool.

I also used turmeric and black tea. For the turmeric, I mixed two tablespoons with four cups of boiling water. For the tea, I let several bags of black tea sit in four cups of boiling water for about 5 minutes.

Step Three:

Dye your fabric. I wanted a dip-dyed look for my cotton bags so I carefully set the end in the dye and draped the top {un-dyed part} over the side of the bowl. I let my items sit in the dye for about 10 minutes.

For my napkins, I decided to completely submerge them in the tea dye and let them sit for about 10 minutes.

Step Four:

Rinse your fabric with hot tap water, ring out, and hang to dry.

That’s it! This process can be done with any cotton or other natural fiber fabrics. Just be careful when/if you need to wash your items as they might bleed the first time.

little things link love: summertime

Here Comes the Sun by MursBlanc - click image to view more

This past Tuesday, June 21st, was the official first day of summer in the northern hemisphere.

It’s when we get the longest stretch of sunshine we’ll see all year. Traditionally, of course, it means that school is out, family vacations hit their stride, general kicking-back takes place, and about 30 pounds of winter wear is shed. Here are some other suggestions on how you can celebrate the season:

  • Summer concerts– It’s also summer concert season, where you can see many a band perform in the open air. Metrowize.com lists the biggies.
  • Midsummer Night’s Dream– Take in the classic Shakespeare tale by reading the story, seeing a live performance by your local theatre troupe, or watching one of the film adaptations. Amazon.com offers it as a free e-book for Kindle. If you don’t have a Kindle, you can still download the Kindle program and any book on your PC, iPhone, iTouch, iPad, Blackberry, or android device.
  • Decorate with flowers – Flowers are a very popular symbol of Midsummer and many are in full bloom. Snag a bunch for an arrangement in your home and bring some of that sun indoors. Check out this list of summer flowers to learn more.
  • Summer fruit – Indulge in the yumtastic sweet fruits that you can only get during this time. Berries, watermelons, and peaches are just waiting for you to bake them, pair them with ice cream, or do a little canning. My favorite online recipe haunt (for the rare occasions I actually produce something edible in this house) is Smitten Kitchen.  She’s got an entire category just for summer recipes.
  • Jump-start your eco-friendliness – Put that sun to good use! Look into installing solar panels and solar lights, plant shade trees, start a compost bin, and put your clothes out on a line to dry in the fresh, warm air. Earth911.org has 9 ways to get your house in summer mode, including a link to tell you how to make a solar oven.

What do you look forward to most about summer?

 

eat your veggies :: eleanor jane jewelry

enamel tomato necklace

enamel kiwi necklace

i’ve been saving that delicious tomato necklace in my fruit basket of bookmarks for the last couple of weeks. and then i ran into the designer at art star! while i didn’t see the tomatoes in person, i did spot the kiwis and they were quite juicy!

check out eleanor jane jewelry for more scrumptious pieces in enamel, copper, and silver.