acute how-to: summer cocktails

I am a big fruity cocktail fan – especially in the summer. There’s nothing better than lounging in the sun with a tasty drink in hand. The one thing that often turns me off fruity drinks, though, is the excessive syrupy sweetness.

To cure this little issue, I created three simple and naturally sweetened fruity drinks. Each of these drinks clocks in at just about 150 calories and would be the perfect accompaniment for a warm summer evening.

Pineapple-Mango Frozen Margarita

{makes four drinks}

Ingredients:

  • 1 cup of frozen, chopped pineapple
  • 1 cup of frozen, chopped mango
  • 6 ounces of pineapple juice {no sugar added}
  • 4 shots of tequila
  • 2 cups of lime flavored {unsweetened} sparkling water
  • lime slices and/or maraschino cherries as a garnish

Put pineapple, mango, tequila, and pineapple juice in a blender. Add a splash of tap water if this is too thick for your blender. If you cannot find frozen mango or pineapple, use fresh and add a handful of ice to the blender.

Once mixture is completely blended, add sparkling water and stir. Serve each drink with a garnish of lime slices or maraschino cherries.

- – -

Whipped Pear Cocktail

{makes one drink}

Ingredients:

  • a flew pear “ice cubes” {aka – frozen pear pieces}
  • a shot of whipped cream flavored vodka
  • 4 ounces of pear juice {no sugar added}
  • 4 ounces of sparkling water
  • ground cinnamon

In order to make the pear ice cubes, just freeze peeled slices of pears on a plate lined with waxed paper. I used canned pears {the kind packed in juice, not syrup} but fresh would work, too.

Fill the bottom of your glass with a few frozen pear slices.  Pour in the whipped cream vodka, pear juice, and sparkling water. Garnish with a sprinkling of cinnamon. This drink tastes like a dessert -it is so rich, yet refreshing, and so, so delicious!

- – -

Sparkling Mixed Berry Wine

{makes one drink}

Ingredients:

  • 4 ounces of white wine {whatever you have on hand – I used pinot grigio}
  • 4 ounces of berry flavored sparkling water {unsweetened}
  • a few tablespoons of frozen, mixed berries

Fill the bottom of your glass with the frozen mixed berries and pour in the wine and sparkling water. This is such a refreshing, simple, and very low calorie option.

Cheers!

About Regina Morrison

Regina Morrison is the owner of a small handmade accessories business, Acute Designs, and a freelance writer. She recently escaped her 9-5 job and is actively pursuing a life as a handmade business owner. Read about her journey and business on her blog, where she posts daily. She currently lives in San Diego with her husband and two crazy dogs.

Trackbacks

  1. [...] Scoutie Girl: where passionate creatives connect, converse, and commune [...]

Speak Your Mind

*